Posts Tagged ‘mustard’
Kale and Coconut Mung Bean Stew
Saturday, March 5th, 2011
It has been a long week and a half. Moving (within Santa Fe), job interviews, packing, unpacking, arranging a home… you get the picture. I am still exhausted and my body is sore, but I am feeling like I have a little bit more energy today and finally had some time to cook in my […]
Tags: cayenne, coconut milk, coconut oil, coriander, cumin, ginger, mung beans, mustard, onion, tumeric
Posted in dairy free, egg-free, entree, gluten-free, soup/stew, vegan, vegetarian, wheat-free | 7 Comments »