Posts Tagged ‘coconut oil’
I Love Coconut Oil – The Book
Monday, February 13th, 2012
I just read I Love Coconut Oil: 56 Simple Tips For Everyday Use by Cricket Desmarais for the third time and know it will not be my last. Cricket’s book breaks down the benefits of coconut oil into easy-to-digest bites and then offers 56 ways that we can use coconut oil to improve our daily […]
Tags: book, coconut oil
Posted in gluten-free, Life, raw, Reviews, vegan, vegetarian | No Comments »
Chocolates with Chia Seed and Coconut
Wednesday, February 8th, 2012
So when I was making the chocolate tartes the other day, I had some leftover filling…and one should never waste chocolate… So I decided to make up some chocolates using the same base as the tartes. I added in some chia seeds and shredded coconut to the mix and filled my little candy molds (something […]
Tags: agave, chia seeds, coconut milk, coconut oil, raw cacao, shredded coconut
Posted in dairy free, dessert, egg-free, gluten-free, indulgent, raw, vegan, vegetarian, wheat-free | No Comments »
Mini Gluten Free Chocolate Tartes
Monday, February 6th, 2012
Not too long ago I discovered Hail Merry’s Miracle Tarts at the local health food store, and was hooked. My favorite is the Mint Chocolate Miracle Tart…because what is better than chocolate and mint together? The tarts are compact, rich and good for you! Ever since then I have been trying to recreate the tart […]
Tags: agave, almond flour, chocolate, coconut milk, coconut oil, mint, peanut butter, raw cacao
Posted in dairy free, dessert, egg-free, gluten-free, indulgent, raw, vegan, vegetarian, wheat-free | 16 Comments »
Gluten Free Gingerbread Loaf
Friday, December 23rd, 2011
We have had some magical snowy weather lately here in Santa Fe. Last night when I was returning from work late at night, the snow was just starting to stick to the ground, there were very few people out on the roads and the streetlights were illuminating the flurries of white. It was so sweet. […]
Tags: agave, almond milk, amaranth flour, buckwheat flour, coconut oil, eggs, ginger, molasses, oat flour
Posted in alternative grain, breakfast, crackers and breads, dairy free, dessert, gluten-free, vegetarian, wheat-free | 1 Comment »
Apple Ginger Squash Muffins – Gluten-Free
Monday, October 31st, 2011
Happy Halloween! That’s it though…that is about as far as my Halloween celebration goes. You see, I am not big on Halloween. I am not big on costumes, candy and things that are scary. Costumes for me involve dressing up and feeling fancy…so basically I would just like to go out to a nice dinner […]
Tags: agave, amaranth flour, apple, buckwheat flour, coconut oil, ginger, muffins, oat flour, squash, yellow squash
Posted in alternative grain, breakfast, dairy free, dessert, gluten-free, snacks, uncategorized, vegetarian, wheat-free | 2 Comments »
Gluten-Free Chocolate Muffins
Friday, July 29th, 2011
Chocolate Banana Bread…becomes muffins! Ta-da! I have to say, I think that this is a genius move…not only because it keeps me from eating a whole loaf of sweet bread in one sitting (because now I have “portions” with each muffin) but also because these muffins can totally double as cupcakes. Personally, I don’t really […]
Tags: agave, almond milk, amaranth flour, bananas, cacao powder, coconut oil, oat flour
Posted in alternative grain, breakfast, dairy free, dessert, gluten-free, snacks, vegetarian, wheat-free | 4 Comments »
Gluten-Free Buckwheat Waffle Recipe
Friday, June 17th, 2011
Did it work? Did this sexy photo of gluten-free buckwheat waffles distract you from the Strawberry Rhubarb Sauce mess in the kitchen? Was I doing too many things at once? Probably, but sometimes I come up with so many fun ideas that when I finally get in the kitchen I get a little “gung-ho”. These […]
Tags: agave, arrowroot powder, buckwheat flour, coconut oil, eggs, lemon, seltzer
Posted in alternative grain, breakfast, dairy free, dessert, gluten-free, snacks, vegetarian, wheat-free | 7 Comments »
Homemade Vegan Nutella
Friday, April 22nd, 2011
Finally, I did it! I have been promising myself for way too long that I would make my own Choco-Hazelnut spread. I was super excited and looking forward to it all day. This morning I got on the ball, and toasted the hazelnuts before starting work. I let them cool, and around lunch-time I took […]
Tags: agave, almond milk, coconut oil, hazelnuts, raw cacao
Posted in breakfast, dairy free, dessert, egg-free, gluten-free, indulgent, snacks, vegan, vegetarian, wheat-free | 17 Comments »
Gluten Free Blueberry Coconut Bread
Sunday, March 20th, 2011
This week the new online cooking magazine Honest Cooking officially launched. They are new to the scene and have ambitions to become the new and refreshing voice of the foodie adventure. “Honest Cooking is an international online culinary magazine with the ambition to truly change the face of online food media. We feature over 50 […]
Tags: agave, amaranth flour, banana, blueberry, buckwheat flour, coconut, coconut milk, coconut oil, oat flour
Posted in alternative grain, breakfast, crackers and breads, dairy free, gluten-free, snacks, vegetarian, wheat-free | 2 Comments »