Archive for the ‘egg-free’ Category

Flax Veggie Burgers

Thursday, July 9th, 2009

Isn’t it wonderful when you look in the fridge and you have all of the exact ingredients you need to make your favorite recipe?  I know it doesn’t happen that often, especially without having planned it, and gone out specifically to get them.  This happened to me last night.  It just so happened that everything […]

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Posted in dairy free, egg-free, entree, gluten-free, vegan, vegetarian, wheat-free | 1 Comment »

Sundried Tomato Avocado Spread

Thursday, July 9th, 2009

I cannot take credit for this amazing creation, but it is so good I also don’t want to keep this delicious secret to myself.  C. invented this yummy combination of flavors and for some reason I always have to nag her to make it.  I love it!  I was please to eventually discover that it […]

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Posted in dairy free, egg-free, gluten-free, vegan, vegetarian, wheat-free | 2 Comments »

Apologies and Fudge

Friday, July 3rd, 2009

I can’t believe over a month has passed since the last time a shared a recipe and story.  I have been yearning to share more recipes, and have definitely been cooking a lot, but the elements have not been coming together for blogging.  As some of you know, I have relocated to Cape Cod for […]

Posted in dairy free, dessert, egg-free, gluten-free, indulgent, vegan, vegetarian, wheat-free | No Comments »

Roasted Vegetable Tart

Saturday, May 16th, 2009

The other night we had a dinner party with some of our friends here in Boulder. It was great to see them again as time seems to get away from us when it comes to socializing.  When it comes to having a dinner party, I am always happy to create something that I don’t usually […]

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Posted in dairy free, egg-free, entree, gluten-free, vegan, vegetable side, vegetarian, wheat-free | 2 Comments »

Cornucopia Spring Rolls

Friday, May 8th, 2009

We are still on our cleanse, doing well and feeling great!  The amount of extra energy that I feel is wonderful, and I am noticing that I don’t need to eat as much as I often do with my regular diet.  It definitely takes more preparation and consciousness but I enjoy the challenge.  It is […]

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Posted in dairy free, egg-free, entree, gluten-free, vegan, vegetarian, wheat-free | 3 Comments »

2 Potato Gratin with Veggies

Monday, May 4th, 2009

Spring is definitely in full swing.  In Boulder the tulips are in full bloom, the daffodils are strong and healthy, and the buds on the apple trees, crab apples and more are in bloom.  I have even see the lilacs and forsythia starting to tell their spring story. Inspired by the fresh life of spring, […]

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Posted in dairy free, egg-free, gluten-free, vegan, vegetable side, vegetarian, wheat-free | 2 Comments »

Seed, Nut and Fruit Granola

Sunday, April 26th, 2009

I have definitely been inspired! The Boulder farmer’s market has come back into season, and I love it. Although the choices for fresh produce are not as abundant as they will be, it is exciting to see the early greens that are for sale at the organic farm stands, and the beautiful flowers blooming. The […]

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Posted in alternative grain, breakfast, dairy free, egg-free, gluten-free, vegan, vegetarian, wheat-free | 1 Comment »

Berries and Oat Pie

Saturday, April 18th, 2009

I first became inspired to have a “food blog” after finding some amazing examples online.  One of the top examples that I have enjoyed subscribing to is the Fat Free Vegan Kitchen.  Her recipes are beautiful and so are her photos.  A perfect combination for me.  Every so often I would bookmark her recipes for […]

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Posted in dairy free, dessert, egg-free, fruit, indulgent, vegan, vegetarian, wheat-free | 2 Comments »

Apple Cake (Gluten Free)

Sunday, April 12th, 2009

This past fall my beloved gifted me with a private gluten-free cooking lesson with a very talented gluten-free baker. We met Julia of Adaba Foods at the Boulder Farmer’s Market where she sells her gluten-free treats, and were both quite excited about her specialties. I have always wanted to learn more about baking gluten-free, and […]

Posted in alternative grain, crackers and breads, dairy free, egg-free, gluten-free, vegan, vegetarian, wheat-free | 3 Comments »

Portabello and Spinach Pizza

Saturday, March 7th, 2009

Pizza night is a special occassion in our household. Most specifically because we have found a great gluten free pizza crust. So in addition to this being a pizza recipe, this is also a quick and easy recipe, using a pre-made crust. Our favorite crust comes from Sami’s Bakery. He makes millet and flax pizza […]

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Posted in alternative grain, egg-free, entree, gluten-free, vegetarian, wheat-free | 2 Comments »