Nourish the Budding Lotus

La Fierucola a Firenze

One of my favorite “foodie” pastimes in Florence is the Fierucola.  This is the organic market that comes to Florence 2 times a month in different parts of the city displaying the splendors of the Tuscan hillsides.  It features both artisan crafts, as well as organic produce, oils, jams, wines, and baked goods, and is a feast for all of the senses.  I fortunately timed my travels perfectly so that I could visit the market twice while I am here!

This weekend it is located in Piazza Santissima Annunziata, and features a giant collection of local ceramic artist in addition to the organic food and produce.  Oh, it was good to be back.  Knowing that I will be able to visit more than once, I knew I could take my time, linger and return for more treats before I leave.  I did of course return to my favorite baker for “torta al kamut e frutta” which was a kamut cake with fresh figs and preserved cherries.  Very nice.

After soaking up the love of the market, I made my way back into the city, and was happily surprised to find another organic market in Piazza della Reppublica.  This featured even more olive oils, jams, honey, wine, bread, cheese and my favorite biscotti in Florence.  As you will see from the photos, it was a delicious morning in Florence.  If you ever visit, be sure to find the markets!